Skip to product information
Elderflower White Balsamic Vinegar
$5.17
Sale price
$5.17
Regular price
$7.95
Elderflower Balsamic is a distinctive condiment that marries the delicate essence of elderflowers with the boldness of balsamic vinegar. Its captivating taste and versatility in the kitchen makes it a sought-after ingredient for those seeking to elevate their culinary creations to a new height.
The versatility of Elderflower Balsamic makes it a prized addition to various culinary creations. It can be used for salad dressings, drizzling over roasted vegetables or grilled meats. It can also be used as a marinade or glaze for seafood, poultry or even fruits, adding depth and character to every bite.
Excellent Complements
- Marinades for Chicken, Lamb, and Seafood
- Leafy Greens
- Vinaigrettes
- Summer Squash
- Cucumbers
- Tomatoes
Ideas for Use
- Combine with Persian Lime olive oil and toss with farro, chickpeas, minced parsley, scallions, and chives.
- Combine with Gremolata olive oil and drizzle over orzo salad with fresh herbs, chopped Kalamata olives, cherry tomatoes, spinach, and feta cheese.
- Drizzle over chopped tomatoes and cucumbers.
- Combine with Italian Lemon olive oil to dress Mediterranean-style pasta salads.
- Excellent for quick pickled red onions and other blanched vegetables.
- Combine with a Medium EVOO to marinate fish, chicken, or lamb before grilling.
- For a quick appetizer, combine it with Garlic olive oil and marinate olives and feta cheese, particularly delicious with a sprinkle of Turkish seasoning.