Blueberry Dark Balsamic Vinegar

The aroma of this vinegar is true to the fruit; sweet, ripe blueberries just ready for picking off the bush. Brimming with juicy blueberry flavor, this balsamic shines through every application. Try this balsamic as a substitute for maple syrup. Reduce it and use it as a glaze for roasted chicken. Pair with our Lemon Olive Oil and dress an arugula, pear and goat cheese salad. Also makes wonderful complement to blue and feta cheeses.

Pairing Suggestions:

• Lemon Olive Oil
• Herbes de Provence Olive Oil
• Rosemary Olive Oil
• Any Extra Virgin Olive Oil

Excellent Complements:

• Vinaigrettes
• Reductions
• Leafy Greens
• Cheese
• Compotes
• Jams
• Desserts & Pastries
• Marinades for Poultry & Pork
• Ice Cream
• Yogurt
  
  

Ideas for Use:

• Drizzle on onions to caramelize in a sauté pan.
• Drizzle on ice cream or Greek yogurt with fresh berries.
• Reduce and use as a syrup on waffles, pancakes or French toast.
• Combine with any citrus infused olive oil for a fruity salad dressing.
• Combine with our Tuscan Herb or Basil olive oils to make a sweet and savory marinade.
• Drizzle over goat cheese crostini with honey.